During the time from the beginning of incubation to the end of molting, dissolve 1 teaspoon (5 grams) of
Quiko Orange in half a liter of water or 500gr of pasta
During the time from the beginning of incubation to the end of molting, dissolve 1 teaspoon (5 grams) of
Quiko Orange in half a liter of water or 500gr of pasta